"Pan-Seared Tofu with Basil-Balsamic Glaze
With its faint licorice scent and the garlic’s sweet depth, this dish screams elegance and sophistication. Don’t tell anyone how easy it is to make!
pictures:
 |
| Cooking, the anticipation rises. |
 |
| Simple and elegant. |
 |
| A little more creative. |
Makes your mouth water hmm? Though I can not give you the recipe, you will just have to wait for the book to come out :)
No comments:
Post a Comment
Post a comment.