Vegan on a Budget: Super easy Quick and cheesy Quesadillas

I love to make these all the time so good.

The Recipe
4-5 Flour Tortillas
1 can Re-fried Beans (I like Rosarita, or you can make your own!)
1 bag vegan cheese shreds
and any spices you like, sometimes I use 'Mexican seasoning' from Sprouts.

Instructions
1)Put one of your tortillas on a plate and spread re-fried beans all over it, as much or as little as you like.
2)Next spread your cheese shreds on top, now is when you want to put on any spices.
3)Finally Put into a lightly greased skillet on medium heat, until the bottom is golden brown, then flip and do the same, now cut with a pizza cutter or a steak knife. Repeat until you have used all your re-fried beans.
4)Dip in some Tofutti faux Sour Cream and Enjoy!